Beta-Alanine is the basic unit of protein and one of the 20 amino acids that make up human proteins. It has a certain anti-oxidation effect, which can not be neglected in cell metabolism, promotion of collagen growth, anti-inflammatory, etc., and can be used as anti-wrinkle of skin.
1.Beta-Alanine is a non-proteogenic amino acid that is produced endogenously in the liver. In addition, humans acquire beta-alanine through the consumption of foods such as poultry and meat. By itself, the ergogenic properties of beta-alanine are limited;
2.Beta-alanine has been identified as the rate-limiting precursor to carnosine synthesis, and has been consistently shown to increase levels of carnosine in human skeletal muscle.
1.Beta-Alanine is widely used in feed, food, and other industries, mostly to synthesize pantothenic acid and calcium pantothenate (feed additive), carnosine, pamidronate sodium, barley nitrogen. It is also used to produce plating corrosion inhibiter, as a biological reagent, and as an organic synthesis intermediate.
2.Used as a food and health supplement additive.